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Dictionary

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なれ鮨

narezushi; fermented sushi; precursor of modern sushi

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熟れ鮨

narezushi; fermented sushi; precursor of modern sushi

鮨

sushi; range of dishes made with vinegared rice combined with fish; vegetables; egg; etc

鮎鮨

sweetfish sushi; ayu sushi; belly of sweetfish salted; pickled and served on rice

箱鮨

oshizushi; sushi rice and other ingredients pressed in box or mould

鮨屋

sushi shop; sushi restaurant; sushi bar

Word Details

なれ鮨

「なれずし」
noun
narezushi; fermented sushi (pickled in brine rather than vinegar), precursor of modern sushi
Mazii Dict