”Broccoli is an important vegetable in the lives of Japanese people.”
国は、日本の人たちがよく食べていて、生活に特に大切な野菜を「指定野菜」にしています
The government has designated vegetables that Japanese people often eat and are particularly important in daily life as ”designated vegetables.”
Currently, there are 14 vegetables including cabbage, radish, tomato, eggplant, green onion, and onion.
2026年からブロッコリーが新しく指定野菜になります
Broccoli will become a new designated vegetable from 2026.
In Japan, the population is decreasing and the amount of vegetables on the market is decreasing.
However, broccoli has increased by about 30% in the last 10 years.
The reason I started eating it a lot is because it has a lot of nutrients.
ブロッコリーは北海道や愛知県、埼玉県などでたくさん作っています
A lot of broccoli is grown in Hokkaido, Aichi prefecture, Saitama prefecture, etc.
When the price of designated vegetables falls, the government provides money so that farmers who grow a lot of vegetables can continue working.
指定野菜が増えるのは、1974年のばれいしょ（じゃがいも）のあと、久しぶりです
This is the first time in a long time that the number of designated vegetables has increased after potatoes in 1974.
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