大学の食堂 卵の料理が少なくなる

University cafeteria Fewer egg dishes

University cafeteria Fewer egg dishes
鳥インフルエンザが広がって、卵が足りなくなっています

Eggs are running out as bird flu spreads

Eggs are running out as bird flu spreads
日本のいろいろな所の大学の食堂で、卵を使った料理を作ることができなくなっています

Many university cafeterias in Japan are no longer able to cook dishes using eggs.

Many university cafeterias in Japan are no longer able to cook dishes using eggs.
横浜国立大学の食堂では13日から、「スンドゥブ」や「豚キムチ丼」など、卵を使った5つの料理を出すのをやめます

From the 13th, the cafeteria at Yokohama National University will stop serving five dishes using eggs, such as ’Sundubu’ and ’Pork Kimchi Don’.

From the 13th, the cafeteria at Yokohama National University will stop serving five dishes using eggs, such as ’Sundubu’ and ’Pork Kimchi Don’.

Korean food Sundubu is a tofu soup topped with a soft-boiled egg.

Korean food Sundubu is a tofu soup topped with a soft-boiled egg.
冬の
間毎日食べることが
できる人気の
料理でした

It was a popular dish that could be eaten every day during the winter.

It was a popular dish that could be eaten every day during the winter.
佐賀大学の食堂では6日から、野菜に半熟の卵がのった「巣ごもり玉子」などを出すのをやめました

From the 6th, the cafeteria at Saga University stopped serving ``Nest Gomori Eggs’’, which are vegetables with soft-boiled eggs.

From the 6th, the cafeteria at Saga University stopped serving ``Nest Gomori Eggs’’, which are vegetables with soft-boiled eggs.
材料が
足りなくて
料理が
出なくなることは
あまりありません

We rarely run out of food due to lack of ingredients

We rarely run out of food due to lack of ingredients
学生たちはとても残念だと言っています

students say they are very sorry

students say they are very sorry
大学の食堂 卵の料理が少なくなる

University cafeteria Fewer egg dishes

University cafeteria Fewer egg dishes
鳥インフルエンザが広がって、卵が足りなくなっています

as bird flu spreads, there is shortage of eggs

as bird flu spreads, there is shortage of eggs
日本のいろいろな所の大学の食堂で、卵を使った料理を作ることができなくなっています

Many university cafeterias in Japan are no longer able to cook dishes using eggs.

Many university cafeterias in Japan are no longer able to cook dishes using eggs.
横浜国立大学の食堂では13日から、「スンドゥブ」や「豚キムチ丼」など、卵を使った5つの料理を出すのをやめます

From the 13th, the cafeteria at Yokohama National University will stop serving five dishes using eggs, such as ’Sundubu’ and ’Pork Kimchi Don’.

From the 13th, the cafeteria at Yokohama National University will stop serving five dishes using eggs, such as ’Sundubu’ and ’Pork Kimchi Don’.

Korean food Sundubu is a tofu soup topped with a soft-boiled egg.

Korean food Sundubu is a tofu soup topped with a soft-boiled egg.
冬の
間毎日食べることが
できる人気の
料理でした

It was a popular dish that could be eaten every day during the winter.

It was a popular dish that could be eaten every day during the winter.
佐賀大学の食堂では6日から、野菜に半熟の卵がのった「巣ごもり玉子」などを出すのをやめました

From the 6th, the cafeteria at Saga University stopped serving ``Nest Gomori Eggs’’, which are vegetables with soft-boiled eggs.

From the 6th, the cafeteria at Saga University stopped serving ``Nest Gomori Eggs’’, which are vegetables with soft-boiled eggs.
材料が
足りなくて
料理が
出なくなることは
あまりありません

It is very rarely to run out of food due to lack of ingredients

It is very rarely to run out of food due to lack of ingredients
学生たちはとても残念だと言っています

students say they are very sorry

students say they are very sorry
大学の食堂 卵の料理が少なくなる

Food with eggs are being reduced at university cafeterias.

Food with eggs are being reduced at university cafeterias.
鳥インフルエンザが広がって、卵が足りなくなっています

Eggs are running out due to the spread of avian influenza.

Eggs are running out due to the spread of avian influenza.
日本のいろいろな所の大学の食堂で、卵を使った料理を作ることができなくなっています

University cafeterias from a lot of places in Japan are not being able to make food with eggs.

University cafeterias from a lot of places in Japan are not being able to make food with eggs.
横浜国立大学の食堂では13日から、「スンドゥブ」や「豚キムチ丼」など、卵を使った5つの料理を出すのをやめます

The Yokohama National University cafeteria will stop making 5 types of food that use eggs, including Sundubu and Pork Kimchi Bowl from the 13th.

The Yokohama National University cafeteria will stop making 5 types of food that use eggs, including Sundubu and Pork Kimchi Bowl from the 13th.

Sundubu is a Korean soup that uses Tofu and half cooked eggs.

Sundubu is a Korean soup that uses Tofu and half cooked eggs.
冬の
間毎日食べることが
できる人気の
料理でした

It was a popular dish that could be eaten every day during Winter.

It was a popular dish that could be eaten every day during Winter.
佐賀大学の食堂では6日から、野菜に半熟の卵がのった「巣ごもり玉子」などを出すのをやめました

The Saga University cafeteria will stop making Sugomori Tamago, a dish with vegetables and half cooked eggs from the 6th.

The Saga University cafeteria will stop making Sugomori Tamago, a dish with vegetables and half cooked eggs from the 6th.
材料が
足りなくて
料理が
出なくなることは
あまりありません

There aren’t many types of food that can’t be made with the shortage of ingredients.

There aren’t many types of food that can’t be made with the shortage of ingredients.
学生たちはとても残念だと言っています

The students said that that this situation is very unfortunate.

The students said that that this situation is very unfortunate.