Domestic display of Asari Strict rules for training period ”1 year and a half or more”
輸入アサリが熊本県産と偽装された問題で、政府は国産表示について国内で1年半以上、育成するなど規則を厳しくすると発表しました
Due to the problem that imported lajonkairia was disguised as being produced in Kumamoto prefecture, the government announced that it would tighten the rules such as training domestically for more than a year and a half.
There is a so-called ”long place rule” that can be labeled as domestically produced if the period of growing in Japan is longer even if the food is imported.
It is difficult to judge the growth period of Asari by its size like a fish, and the rules were abused.
In the future, when displaying imported lajonkairia lajon domestically, the breeding period will be one and a half years or more, and it will be obligatory for the trader to keep documents that show the import time.
It is known that there is a high possibility that foreign products were mixed in 97% of the asari displayed from Kumamoto at supermarkets etc.
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